Macular degeneration

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Want Your Aging Brain to Stay Alert? Watch Your Diet!

Submitted by Steve Ross on Wed, 08/16/2006 - 11:53am.

According to a study published in the August, 2006 issue of the Archives of Neurology, a diet high in saturated and trans fats, when combined with a high intake of dietary copper, may be associated with an accelerated decline in thinking, learning, and memory.

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Posted in: Health News, Alzheimer’s Disease, Clinical Trials & Research, Macular degeneration, Nutrition & Food, News

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