ALS (Lou Gehrig's Disease)

Causes & Prevention

Who is at Risk for ALS?

Based on U.S. population studies cited by the ALS Association, a little over 5,600 people in the U.S. are diagnosed with ALS each year. (That's 15 new cases a day.) As many as 30,000 Americans have the disease at any given time.

What Does It Mean When Medical Experts Say "Race" Is A Risk Factor For Certain Diseases?

Editor's Note:

"Race" is sometimes mentioned as a risk factor in the development of certain cancers and a number of other diseases. When you read this in a discussion about an illness, note that the explanation seldom refers to anything biological. Instead, it usually refers to behavior, such as eating habits. The kinds of behavior usually mentioned as risk factors are culturally determined. They are not genetic or biological.

ALS (Lou Gehrig's Disease) May Be Caused By Genetic-Environmental Factors

Genetic variations in three enzymes that detoxify insecticides and nerve gas agents as well as metabolize cholesterol-lowering statin drugs may be a risk factor for developing sporadic amyotrophic lateral sclerosis (ALS, or Lou Gehrig's disease), and possibly responsible for a reported twofold increased risk of ALS in Gulf War veterans.

High Calorie Ketogenic Diet May Help Prevent ALS

Recent research suggests that a high-calorie ketogenic diet could slow the progression of ALS (Amyotrohpic Lateral Sclerosis, an adult-onset neurodegenerative disorder).

Ketogenic diets are high-

Candida Sufferers: You're Not Alone: About 80 Million Americans Have Yeast-Related Problems

Although this is a commercial web site related to products claiming benefit to Candida sufferers, the general information it contains about yeast and yeast-related problems is highly valuable. Please remember that Medicine.Org does not endorse any product.